Isomalt（Hydrogenated Isomaltulose; INS No. 953）異構(gòu)麥芽糖

Isomalt（Hydrogenated Isomaltulose; INS No. 953）異構(gòu)麥芽糖
Prepared at the 69th JECFA (2008), published in FAO JECFA Monographs 5 (2008), superseding specifications prepared at the 46th
JECFA (1996), published in the Combined Compendium of Food Additive Specifications, FAO JECFA Monographs 1 (2005). An ADI 'not
specified' was established at the 29th JECFA (1985).

標(biāo)簽:異構(gòu)麥芽糖